Stations
For an event where you plan to have stations only, choose a minimum of three and up to as many as you would like. For events where you will be having one of our small bites passed hors d'oeuvre menus or buffets, individual stations can be added. These stations are designed to be self guided. Chef assisted stations are available upon request for an additional fee.
Stations can be customized to suit our clients' needs.
Bruschetta Station
Choice of Three - Garlic Crostinis with Fresh Tomato and Basil Salad and Mozzarella Rounds, Crouton Rounds with Olive Tapenade, Sea Salt Crostinis with Roasted Red Pepper and Grilled Onion Jelly, Baked Bread Crisps with Creamy Mediterranean Spinach and Artichoke Spread, Pumpernickel Toast Points with Sweet Pear and Pecan Salad and Balsamic Reduction, Whole Wheat Toast Points with French Brie and Fig - 7 per guest
Artisan Cheese Station
Selection of Gourmet Domestic and International Cheeses, Assorted Specialty Crackers, Sliced Baguette Bread, Garnish of Fresh Fruit - 7 per guest
Fresh Salad Station
Organic Spring Greens with Seasonal Fresh Fruits and Nuts, Baby Spinach Salad with Bacon Vinaigrette, Classic Caesar Salad with Parmesan, Greek Salad, Kalamata Olives, Crumbled Feta Cheese, Gourmet Croutons- 7 per guest
Antipasto Station
- Marinated Cherry Peppers, Hard Salami, Provolone Cheese, Aged Parmesan, Artichoke Hearts, Prosciutto, Assorted Olives, Asparagus, Pepperoncinis, Buffalo Mozzarella, Basil Infused Olive Oil, Baguettes and Flatbreads - 7 per guest
- Mac and Cheese Station
- Gourmet Macaroni and Cheese, Barbecue Brisket, Roasted Peppers, Smoked Ham, Crumbled Bacon, Pico de Gallo, Bleu Cheese Crumbles, Sun-Dried Tomatoes, and Jalapenos - 7 per guest
- Jumbo Mexicali Crab Cake Station
- Served with Smoky Remoulade, Salsa Roja, Whole Grain Mustard, Cocktail Sauce, Blackened Pineapple Salsa, Prepared Horseradish, Corn Salsa and Veggie Slaw
- 9 per guest - Southern Picnic Station
- Barbecued Smoked Pork, Creamy Slaw, and Pickle, Tri-Colored Tortellini Salad with Pesto, Fresh Basil, and Roasted Red Peppers, Ranch Beans with Rib Ends, Onions, and Spices
- 8 per guest - Island Breeze Station
- Margarita Chicken Skewers over a Bed of Confetti Rice, Spicy Jerk Salmon Sticks and Sweet Chili Sauce, Baked Brie Bites with a Kiwi Raspberry Sauce, Seasonal Fresh Fruit Display with a Meyer Lemon and Almond Crème
- 8 per guest - Southwestern Station
- Pork and Chorizo Black Bean Empanadas with a Green Chile Sour Cream, Smoked Salmon Tacos with Jicama, Cabbage, and Lime Cilantro Dressing, Baja Crab Salad in a Tortilla Cornucopia, Mole Chicken with a Roasted Tomato Mayonnaise
- 9 per guest - American Carver Station
- Choice of Two Meats: Honey Baked Ham, Pork Loin, Beef Brisket, Marinated Roast Beef, Slow Cooked Prime Rib, Roasted Turkey Breast, or Tenderloin of Beef, Horseradish Mayonnaise, Dijon Mustard, Fresh Artisan Bread Display and Small Rolls
- 9 per guest, Tenderloin as a choice, 1 extra per guest
- Asian Station
- Assorted Sushi Rolls, Wasabi and Ginger, Orange Thai Beef Spring Rolls, Chicken and Cashew Salad with Fried Won Ton Wrappers, Asian To-Go Boxes Filled with Shrimp Fried Rice and Chopstix
- 10 per guest - New York Cosmopolitan Station
- Mini Beef Tenderloin Skewers, Tuna and Crab Salad Cosmos, Sausage and Cheese Stuffed Mushroom Caps, Roasted Asparagus Wrapped with Prosciutto and Boursin Cheese
- 13 per guest - Steel Magnolias Station
- Southern Grits, Chilled Gulf Shrimp, Shredded Cheddar Cheese, Crumbled Cooked Bacon Slices, and Sliced Green Scallions, Fried Green Tomatoes with a Herbed Parsley Aioli, Country Black Eyed Pea Salad with Chips, and Sweet Tea Cakes
- 9 per guest - Children's Station
- Chicken Tenders, Honey Mustard, Mini PB & J's, Macaroni and Cheese, Bakery Fresh Cookies and Fudge Brownies - 5 per guest
- Sinful Mini Dessert and Coffee Bar Station
- Chocolate Truffles, Raspberry White Chocolate Cheesecake Shots, Crème Puffs, Mini Banana Bites Dipped in Milk Chocolate and Rolled in Nuts, Fresh Sliced Apples with Creamy Caramel Jelly, Chef's Selection of Gourmet Sweets,
Fresh Brewed Coffee, Assorted Flavored Syrups,
Chocolate Covered Spoons, Cream, Sugar
- 7 per guest - Cake and Coffee Bar Station
- Double Chocolate Cake, Spiced Carrot Cake, New York Cheesecake (alternate desserts and pies available), Fresh Brewed Coffee, Assorted Flavored Syrups, Chocolate Covered Spoons, Cream, Sugar
- 6 per guest